Food Finds: Springbok

We ate at Dieu Donne Vineyards, Franschhoek in Cape Town, South Africa during one of our stops during our wine tour in Cape Town. I ordered Springbok with Potato dauphinoise, butternut purée, wilted spinach, truffled exotic mushrooms and a port jus. It was really good! The springbok meat was so soft and it was tender. I loved it so much! I thought it will be gamey but it was far from gamey. I highly recommend this restaurant and they have really good wine as well!


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